Ahmedabad :Le Méridien Ahmedabad invites diners to embark on a culinary journey across Asia with its Asian Food Festival, being hosted at The Market and Java+ from 5 to 31 October 2026.
Bringing together delicate Japanese-inspired creations, bold wok-style flavours and contemporary interpretations of Asian favourites, the festival celebrates the diversity of Asian cuisine through an indulgent selection of dishes.
The culinary experience begins with comforting offerings such as Tokyo Umami Ramen, alongside refreshing creations including Yasai Sarada and Avocado Brioche Toast. The Bao & Gyoza selection features favourites such as Golden Vegetable Gyoza, Charred Cottage Cheese Bao and Smoky Pulled Chicken Bao, combining varied textures with smoky, savoury and umami flavours.
For guests looking for a more vibrant start, the Crispy Asian Garden Spring Roll delivers a delicate crunch, while the Sichuan Garden Crunch and Kataifi Prawns bring contrasting textures and bold Asian flavours to the table. The festival concludes with contemporary dessert creations including Ruby Water Chestnut Delight and Asian Fried Lychee Ice Cream, offering a playful interpretation of Asian-inspired sweets. The Asian Food Festival brings together familiar favourites and contemporary culinary interpretations, creating an experience centred around flavour, texture and culinary discovery.
Event Details
- Dates: 5 to 31 October 2026
- Venue: The Market & Java+, Le Méridien Ahmedabad
- Time: 7:00 PM to 11:00 PM
- Experience: Discover the Flavours of Asia